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Gin Cure Cold Smoked Salmon
Gin Cure Cold Smoked Salmon
$13.07
$16.6
Belhaven Smokehouse Produce Gin Cure Cold Smoked Salmon – 180g per pack, D-Sliced A special cure, using local gin, Szechuan pepper, juniper berries and ground coriander.
Online Shop
Online Shop
Whole Cooked Langoustines
$16.48
$26.7
Whole Queen Scallops
$10.49
$19.2
Mixed Platter (4 people)
$19.75
$37.32
Skipper’s Smoked Pate
$13.17
$25.94
Peppered Smoked Mackerel
$32.61
$43.37
Oyster Shucking Knife
$30.94
$56
Skipper’s Fresh Salad Selection
$21.59
$33.03
Skipper’s Fresh Fruit Selection
$16.07
$21.53
Roll Mop Herring
$18.56
$28.77
Monk Fish Loin
$14.51
$21.18
Skipper’s Fresh Veg Selection
$28.78
$50.37
Queen Scallop Meat – Roe Off
$15.21
$23.42
Skipper’s Beetroot Cured Salmon
$12.15
$21.26
Whole King Scallops
$19.67
$30.29
King Scallop Meat – Roe On
$21.56
$36.44
Queen Scallop Meat – Roe On
$21.43
$37.07
