Frozen Alaskan Black Cod Fillet – Sablefish Renowned for its velvety texture and rich, buttery flavor, Alaskan Black Cod—also known as Sablefish—is a luxurious fish favored by top chefs around the world. Wild-caught from the cold, pristine waters of Alaska, each fillet is portioned between 100–200g, vacuum-packed, and frozen to preserve peak freshness. Ideal for miso-marinated dishes, pan-searing, or elegant entrées. Highlights: • Wild-caught sablefish from Alaska• High oil content, melts in your mouth• Premium cook-grade quality• Flash-frozen and portioned for convenience• Rich in omega-3 fatty acids Suitable For: Bake Miso-marinate and broil Pan-sear Steam Sous vide Description: Scientific Name: Anoplopoma fimbria Price: Rp 1.500.000 / kg Origin: Alaska, USA Size per Portion: 100–200g / pcs Condition: Frozen, raw Grade: Premium Cook Grade Packaging: Vacuum-packed Storage Instruction: Keep frozen at -18°C or below. Thaw in the refrigerator before cooking. Do not refreeze after thawing. Allergen Notice: Contains fish (black cod / sablefish). Serving Ideas: Best known in miso-marinated black cod (Gindara), it also shines pan-seared with herb butter, baked in foil, or steamed with soy and ginger. Delivery Options: Grab / Gojek Instant (most recommended): Directly sent to your place Grab / Gojek Same Day: Arrives within 6–8 hours Paxel Same Day (least recommended): Will arrive at your place around 6–10 PM Delivering the finest seafood to your doorstep!
