Grape Variety: 40% Syrah, 40% Merlot, 20% Cabernet Sauvignon Year: 2016 Vineyard area: From selected vineyards in Atalanti and Domokos Fliotidas Ηeight: 400-450m Semeli Spondee red wine is the latest addition to the Semeli Estate winery's line-up. It is a blend of Syrah, Merlot and Cabernet Sauvignon from selected vineyards, aged for 12 months in the winery's cool cellar. Elegant and complex on the nose, with the aromas from all three flavors expressed in a firm and perfectly balanced way, without any one of them overshadowing the rest. The expectations on the palate, raised by the complex, balanced and elegant nose, are fully realized as the distinctive varietal characteristics gradually unfold. Generous and spicy, with round, rather soft tannins, well balanced by alcohol, this wine gives a full mouthfeel to the palate. Excellent with classic or traditional Greek dishes, including braised meat in fresh tomato sauce, moussaka and pastitsio. Also goes well with creative Greek and Italian dishes. Best served at 16°C in a large wine glass. Decanting is a must to get the most out of the wine's bouquet. Contains sulphites.
