RINCON DE LA SUBBETICA Organic extra virgin olive oil

Description Rincón de la Subbética is 100% organic extra virgin olive oil. It is made from cold-pressed hojiblanca olives in Córdoba, Andalucia – a region with large temperature amplitudes and a specific microclimate. Hodjiblanca olives are so named because of the silvery hue of their leaves. They are harvested by hand in the first days of the autumn The most awarded extra virgin olive oil in the history of Spain has an aroma dominated by intense fresh herbal notes and hints of thyme and mint. Its taste is spicy, with a long aftertaste. A few drops of Rincon de la Subbetica give baked meat, soup, cheese, salad, and bruschetta an amazing, previously unknown flavor. Olimport is the exclusive representative of Almazaras de la Subbetica products in Bulgaria.