Genuine pepper Florinis, eggplant baked in wood beech with wild garlic, salt, lemon and extra virgin olive oil Peeled by hand to retain the aromas of the natural pepper and eggplant. Handmade product of organic farming. Pasteurized, no preservatives. Serve as an appetizer, dip, spread on bread, in sauces, as an accompaniment to food. Ideal side dish for fish. Glasspackaging 260gr. 260gr 12pcs/box
